Rosa Ross: A Seaside Chef With Multicultural Flair

Rosa de Carvalho Ross, owner and chef of Scrimshaw Restaurant, knows one thing is for certain: her food and water are perfect companions. Step inside her Greenport restaurant and you’ll understand why.

Boating Times Long Island magazine, September 2010 issue.
http://boatingtimesli.com/NY/?p=4825

~Leslie